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By:Annick Giroux
Published on 2010-12-01 by Bazillion Points Publishing

From the blazing stovetop of Montreal's Annick Giroux comes an inspired heavy metal cookbook full of favourite recipes from members of Thin Lizzy, Mayhem, Anthrax, Sepultura, Gwar, Uriah Heep and many more. Features ravishing recipes for ravenous appetites with a varied menu of over 100 recipes from over 30 countries, including Yorkshire Puddings from England, Beer Pizza Crust from Germany, Spaghetti Barracuda from Italy, Farikal from Norway, Churrasco from Brazil and Mushroom Steak a la Jack Daniel's from the United States.

This Book was ranked at 31 by Google Books for keyword Heavy Metal.

Book ID of Hellbent for Cooking's Books is iwo4cAAACAAJ, Book which was written byAnnick Girouxhave ETAG "GVVilzBjLe8"

Book which was published by Bazillion Points Publishing since 2010-12-01 have ISBNs, ISBN 13 Code is 9781935950004 and ISBN 10 Code is 1935950002

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Book which have "224 Pages" is Printed at BOOK under CategoryCooking

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